Effective July 10, 2026, a new requirement applies to all Extended Producer Responsibility (EPR) programs. From now on, producers based outside French territory, whether they…
read moreThe Minister Delegate for Ecological Transition has announced a delay of a few months in the implementation of the EPR system for commercial packaging. At this point, Léko Pro is on hold…
read moreLéko Pro has obtained its EPR (Extended Producer Responsibility) certification for commercial packaging. Léko is pleased to announce that Léko Pro has obtained its certification under the Extended Producer Responsibility program…
read moreLéko Pro has formed its Board of Directors with a view to applying for approval under the Extended Producer Responsibility (EPR) scheme for Professional Packaging within the next few days. As such, Léko Pro is pleased to...
read moreIt's now official: the specifications and scope of the extended producer responsibility (EPR) scheme for professional packaging were published on December 18, 2025, in the Official Journal: 🔗Specifications...
read moreThe public authorities have provided further details on the timetable for the implementation of the sector dedicated to professional packaging. These details provide new visibility for companies...
read moreThe Packaging and Packaging Waste Regulation (PPWR) was finally adopted by the European Union on December 19, 2024, with a majority vote...
read moreNew obligations and targets come into force in 2025. You will find here a regulatory agenda detailing the main changes and measures to be complied with in order to meet the challenges...
read moreLéko welcomes the new bill aimed at bringing French legislation into line with European requirements concerning packaging made from non-recyclable styrenic polymers or copolymers. This initiative, tabled...
read moreThe future EPR for professional packaging will come into force at the beginning of 2025, and Léko is seeking approval for this new packaging sector, which will group together packaging from the catering and...
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